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culinary tourism

"Unveiling New Culinary Delights": Air France Enhances Premium Class with Redesigned Meals and New Drinks

The company is upgrading the flight experience with new meals, a Michelin chef and a menu adapted for long flights. All the details about the new dishes and the upgraded drinks menu

SkyTeam's Flagship Lounge in Europe Opens at Frankfurt Airport

The new lounge, located in Terminal 3 at Frankfurt Airport, is designed for luxury class passengers and features an advanced hospitality experience with an emphasis on comfort, culinary delights and digital services

Global Village Dubai Reopens Today: the Hottest Attraction of the Season Is Back

Dubai's Ministry of Communications has announced the reopening of the "Global Village", one of the city's most prominent and popular attractions that was closed due to the war. All the details and the exact reopening time on Monday, April 20, 2026

NCL Vice President in a Special Interview with PassportNews: "New Ship Launches Are the Most Festive"

Norwegian Cruise Line Vice President Kevin Bubolz talks in a special interview with PassportNews about the innovations on the Luna ship that was launched last week, and about upgrading the entertainment concept to levels never seen before

The Best European Cities for Culinary Experiences: Italian Destinations Lead in 2026

New research from TUI indicates a sharp increase in demand for culinary experiences on trips, with more than half of travelers preferring to incorporate food as a central part of their destination choice. These are the top-searched destinations in Europe

Love Is in the Air: Inside Emirates’ Valentine’s Day Experience in the Sky and Beyond

Special refreshments in all classes, luxurious rosé champagne in premium classes, pink desserts in Dubai lounges, and romantic content in the entertainment system: the airline celebrates February 14 in a festive atmosphere in the air and on the ground

Berlin's Busiest Year in the Last Decade: All the Events and Trends You Shouldn't Miss

From a historic NBA game, to huge exhibitions by Brancusi and Monet, to the reopening of the Pergamon Museum: Berlin displays an especially rich schedule of events alongside culinary and cultural experiences that strengthen its status as one of the most intriguing cities in Europe | In collaboration with visitBerlin

New Era at Sea: Oceania Cruises Closes the Door to Children, Becomes Adults-Only

Adults Only: The luxury cruise company has announced that, starting January 7, 2026, it will only accept new bookings from passengers aged 18 and over in order to improve the experience that combines tranquility, culinary delights, and elegance on which the brand was built on

SWISS Changes Plate Game with Chef Pairings in First and Business Class

Unique role swap in SWISS's in-flight kitchens: Chef pairs representing the different regions of Switzerland will move between First Class and Business Class, as part of the company's revamp of its international culinary program

Culinary Journey in the Air: Lufthansa Launches Personalized Food Ordering System

Lufthansa, SWISS, and Austrian Airlines passengers can now choose dishes, drinks, and culinary preferences in advance via a single app

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