Cruise Ship

Carnival Cruise Line announces new dining concepts, bars, and fleetwide menu upgrades debuting on Carnival Festivale and Carnival Tropicale

Royal Caribbean has officially taken delivery of Legend of the Seas, its third Icon Class vessel, ahead of its Mediterranean debut this summer

Norwegian Cruise Line will open Great Tides Waterpark at Great Stirrup Cay on September 4, 2026, featuring 19 slides, cabanas and family attractions

MSC Group’s luxury cruise brand has opened bookings for the summer 2028 season, marking a significant milestone with EXPLORA VI entering service. The new fleet will sail to 178 destinations in 27 countries, from Alaska to the Mediterranean

With a luxurious upgrade, Alaskan-inspired cuisine and dedicated content, MSC Poesia opens a new season of North American sailings

Crystal Serenity will receive upgraded suites, refreshed public spaces, and technical improvements during a three-week drydock in October 2026

Hantavirus originates in animals and also infects humans, although it is not transmitted between them. The dangerous virus can cause severe lung or kidney damage and even death. Here's how to recognize symptoms and reduce the risk of infection. Also: the bad news about treatment and mortality rates

Royal Beach Club, the cruise line's first beach club on the continent, has officially opened in Santorini. What treats await guests on the "Ultimate Santorini Day"? Here is all you need to know

Royal Caribbean has ordered two more Icon Class ships for delivery in 2029 and 2030, expanding its next-generation cruise fleet with advanced design and technology

Labor organizations in Greece are expected to shut down the economy on May 1, 2026, which is when International Workers' Day is celebrated. So far, shipping workers' organizations have announced they will shut down all cruise activity. Additional organizations are expected to join, but there are no signs of the aviation getting invoved

HX Expeditions unveiled new immersive Greenland experiences for 2026 and 2027 focused on culture, cuisine, and Arctic exploration. New offerings include Inuit guided hikes, kayaking, luxury culinary programs, and the exclusive “Tide to Table” fishing experience. Bonus: wilderness adventure in South Greenland limited to nine guests

Princess Cruises’ flagship Royal Princess wins top honor at the World Culinary Awards in Sardinia, courtesy of its creativity, fine dining, and fresh local ingredients