Unique role swap in SWISS's in-flight kitchens: Chef pairs representing the different regions of Switzerland will move between First Class and Business Class, as part of the company's revamp of its international culinary program
It starts today: for a week, from November 25 to December 2, millions of passengers are expected to pass through US airports. On peak day, the Sunday after Thanksgiving, 3 million passengers will fly in one day
The German airline giant's planes will be repainted next year as part of the company's centennial celebrations. Alongside the iconic crane, the planes will be marked with the company's founding year and the year of Lufthansa's 100th anniversary
Disurbing trend: a report by a marine insurance company reveals that illness, stress, and suicide rates are rising among seafarers; the findings highlight the need for stronger mental and physical well-being at sea
Huge Black Friday deals underway: Etihad and Azerbaijan Airlines are offering hundreds of thousands of discounted tickets to dozens of global 50 destinations; offers are valid unti November 28 for AZAL and November 30 for Etihad
Amsterdam Airport Schiphol has presented a bold €10 billion plan by 2035, including a new terminal, shaft upgrades, a new metro line, advanced working conditions, and a 90% cut of ground activity emissions
From rooftop views to world-class museums and hidden ruins, London offers plenty of great experiences that won’t cost you a penny. Here are the best free spots to explore
Emirates' cargo arm has partnered with autonomous aircraft company LODD to test the use of advanced drones in Emirates' global delivery network; the two companies will study VTOL cargo tech after Hili's successful tests
Royal Caribbean has expanded its cruise schedule with additional ships to a variety of destinations in the Caribbean, Mexico, and more, with a variety of attractions on board. All the information about the cruise giant's intriguing new season
Air India's newly launched menu has already been implemented on most international flights; the menu combines regional dishes from India alongside European and Asian influences, for an upgraded all-class dining experience
